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Got into a mess of bream over the weekend....

4K views 43 replies 25 participants last post by  rskahle  
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#1 · (Edited)
My BIL and I managed to squeeze in a little fishing over the weekend in between all the Easter egg mess and the rain.

We weren't having any luck with the crappie or bass so we down-shifted and went a little old school with the crickets and bobbers and man did we have a blast.

We caught 45 or so bream in a couple of hours. Some of them were right large. Large enough to carve out a few fillets, and that is big for bream around here.

We kept 22 fish. Filleted a handful of the larger ones and left the bones in the rest. I could lie and say that we'll go the healthy route and bake or grill some of them, but, as you can tell from the pictures with me in them, you know darned we'll we are gonna fry em and eat em with hush-puppies and slaw.

I grew up right poor, and as a teenager I kind of got tired of eating bream so much. But I swear, I don't think it is just nostalgia, but I believe my tastes have changed and as I get older I enjoy bream and catfish now more than most other fish.

Regardless, I enjoy free food, especially when I can harvest it about 150 feet from my back porch.



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#22 ·
I thought my family were the only ones that did that. I swear every time you post something it reminds me of home.
 
#5 ·
Awesome.

As for the taste I hsd a buddy swear they were nasty and only poor people ate them. I grew up eating them (and bass and catfish and anything else I caught).

He and I got hung in a mess of crappie one day and I caught one giant sunfish. He started his crap again when we got back I threw the bream fillet in his bag with the crappie. A couple of days later when he started telling me how good the fish was I told him and then asked him of he coukd tell. He keeps them now too.
 
#19 ·
Every single time you post these threads I remind myself that we are kindred spirits.
 
#26 ·
Got my stomach growling already this morning. Used to live on a small lake and ate bream pretty regular. Never acquired a taste for bass as they were too fishy for me out of warm water, but bream was just right. Looks great.
 
#30 ·
I've been out 3 times on a lake and once on the river, not much luck with crappie on beetle spins or jigs, only caught a few. May have to break the crickets and brim busters out. Water has been high around here, that's not helping. I'm waiting on the water temp to hit 70 in the water way, I love eating salt water fish a little more.
 
#34 ·
I could lie and say that we'll go the healthy route and bake or grill some of them, but, as you can tell from the pictures with me in them, you know darned we'll we are gonna fry em and eat em with hush-puppies and slaw.
You would have liked my father. I baked some fish one time. Daddy was rather put out, and though he wasn't a learned man, he had a rather rudimentary understanding of the written word. He held his finger in the air and said:
"Jesus saith unto them, bring of the fish you have now caught, and we will FRY them!"

I was thinking about when the bedding bream may start this year. Guess I got my answer. Course I have caught them staging in schools like that just before they went on the beds. Nice mess of fish.
I like bream better than crappie. I rather catch them on a flyrod on the beds though.
 
#36 · (Edited)
I am not into many battered, fried foods, but a little beer batter, some hot oil and a 6 pack to wash them down with sure sounds good to me. Fried panfish of any type is damn tastey. Nice job.

Us ex-Yankees do that with yellow perch. Up North there are some big ass perch that make great fried fish sandwiches and meals.